Seed fatty acid compositions and chemotaxonomy of wild safflower(Carthamus L., Asteraceae) species in Turkey
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چکیده
منابع مشابه
Fatty Acid Compositions of Six Wild Edible Mushroom Species
The fatty acids of six wild edible mushroom species (Boletus reticulatus, Flammulina velutipes var. velutipes, Lactarius salmonicolor, Pleurotus ostreatus, Polyporus squamosus, and Russula anthracina) collected from different regions from Anatolia were determined. The fatty acids were identified and quantified by gas chromatography and studied using fruit bodies. Fatty acid composition varied a...
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ژورنال
عنوان ژورنال: TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
سال: 2018
ISSN: 1300-011X,1303-6173
DOI: 10.3906/tar-1708-68